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★★★★★1224 Reviews: #BestRecipe >>> PHILLY Cheddar STEAK Gooey BREAD 


#recipes #drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking #breakfast #lunch #dinner



Hello, all. Yups I come with very delicious recipes. This dish has a distinctive taste, all flavors are mixed together to create a super duper delicious taste.

The ingredients are still natural and easily available to all of you can try to make it immediately at home.

So, what are you waiting for? Feel and enjoy this dish and good luck.




Fixings 


  • 8 ounces Ribeye Steak, daintily cut 
  • salt and pepper, to taste 
  • 1 tablespoon canola oil 
  • 1 tablespoon Worcestershire sauce 
  • 2 tablespoons spread 
  • 1 green chime pepper, cut 
  • 1 yellow onion, cut 
  • 4 ounces mushrooms, cut 
  • 1 portion French bread, cut down the middle the long way 
  • ¼ container mayonnaise 
  • 8 ounces Provolone cheddar, cut 

Directions 


  1. Preheat the stove to 400 degrees. 
  2. Add the salt and pepper to the ribeye steak. 
  3. ...
  4. ...
  5. For the complete recipe click here


Thank you for coming to my blog and good luck







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